Non-stick Mini Frying Pan

Compact non-stick frying pan engineered for precision cooking and minimal oil usage. The durable non-stick coating ensures effortless food release and simplified cleanup, while the lightweight design facilitates comfortable handling during extended use. Ideal for preparing individual portions, sautéing vegetables, or executing delicate techniques that demand precise temperature control. The mini format maximizes efficiency in compact kitchens without compromising cooking performance.

Overview

Non-stick Surface: Easy to clean and prevents food from sticking.

Maifan Stone Material: Naturally non-toxic and enhances cooking performance.

Japanese Design: Compact and square shape perfect for making thick egg rolls (Tamagoyaki).

Versatile Use: Suitable for various stovetops (universal compatibility).

Lightweight: Only 0.6kg for easy handling.

Specifications

Material: Maifan Stone

Weight: 0.6kg

Depth: 5cm

Bottom Type: Double bottom (reinforced for even heating)

Color Options: Ivory White, Black

Packing List

Japanese-style frying pan*1

Oil brush*1 (if selected)

Special shovel*1 (if selected)